Dear Friends,
Thanks for all the help promoting, volunteering, baking and buying. I’d like to send a special shout out to Amy Galvan for baking so many delicious vegan treats and inviting me to be a part of a great cause. Isa Chandra Moskowitz also deserves recognition for beginning this national effort, well done Isa.
I’m overwhelmed with joy that we were able to spread the word about our bake sale in less than two days. We raised nearly 1,200 dollars for Red Cross: Haiti relief and development, and I’m very excited to participate in another bake sale benefiting Life Global–an organization that is bringing vegan meals to those in need in Haiti.
The info for that bake sale is:
Sugar Plum Vegan Cafe2315 K. StreetSacramento, CA 95816
Saturday, January 23rd
Time: 11am - 3pm
Thanks again. I’m so glad to be a part of a generous community.
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